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Events /James Beard World Cup Match-Up Dinners
A dark bowl on a wooden table holds a gourmet dish of pasta with a creamy sauce, garnished with fresh herbs and crispy toppings. A blurred glass is visible in the foreground.
A close-up of a slice of strudel pastry filled with nuts and spices, dusted with powdered sugar, on a dark plate. Some crumbs and sugar are scattered around the dessert.
Skewers of grilled seafood and vegetables are served on a white plate with green herb sauce, placed on a tiled surface. The dish features a vibrant presentation with green and charred accents.
Courtesy, James Beard Foundation
Essen und TrinkenWeltmeisterschaft 26

James Beard World Cup Match-Up Dinners

06/09/26, 07/08/26, 07/15/26, 07/16/26

25 11th Ave., New York, NY 10011
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Beschreibung

Celebrate the spirit of the games with this series of dinners presented by the James Beard Foundation. Each dinner pairs two chefs from opposing World Cup countries for a cross-culinary evening of global flavors.  Read the details of the match ups below, mark your calendars and celebrate the spirit of the games.


World Cup Match-Up: Brazil vs. Morocco
Date: Tuesday, June 9
Time: 6:30pm to 9:30pm
Chefs: Victor Vasconcellos of Berimbau Brazilian Table pairs up with Aneesa Waheed of Tara Kitchen.
Click here for tickets to this dinner: https://www.jamesbeard.org/events/platform-collab-dinner-world-cup-brazil-morocco

World Cup Match-Up: England vs. Australia
Date: Wednesday, July 8
Time: 6:30pm to 9:30pm
Chefs: James Beard Award Semifinalist®  Ed Szymanski of West Village restaurants like Dame and Crevette pairs up with Michelin-recognized Sam Lawrence of Bridges in Chinatown.
Link to tickets for this dinner coming soon

World Cup Match-Up: Colombia vs. Argentina
Date: Wednesday, July 15
Time: 6:30pm to 9:30pm
Chefs:  Felipe Donnelly of Fort Greene’s James Beard Award nominee Colonia Verde is paired with Argentine chef Fernando Navas of the Lower East Side’s Balvanera.
Link to tickets for this dinner coming soon

World Cup Match-Up: Mexico vs. Korea
Date: Thursday, July 16
Time: 6:30pm to 9:30pm
Chefs: Giovanni Cervantes of Carnitas Ramirez pairs up with Aaron Chang of the Michelin-starred Korean restaurant Nōksu.
Link to tickets for this dinner coming soon

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Pier 57

25 11th Ave. New York, NY 10011

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