Restaurants
Spülen
Kaizen
Beschreibung
Kaizen started when longtime friends from Queens came together with the idea to bring to their Flushing neighborhood an authentic and contemporary Temaki Omakase concept that highlights delicate hand rolls and artful craft cocktail pairings. The executive chef, Ben Chan, is former executive chef at Sushi Seki, and an alumnus of Michelin-starred Tim Ho Wan in Hong Kong, and New York’s O Ya and Kissaki omakase sushi bar. From the decadent rice to each finely cut of fish, Ben takes pride in every individual piece that he prepares.
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Ort
Four Points by Sheraton Flushing 33-70 Farrington St., Queens, NY, 11354
Features
Barrierefreiheit
Große Schrift
Für Rollstuhlfahrer geeignet
Eigentum
Asiatischer Amerikaner
Küche
Japanisch/Sushi
Kosten
$$$