Alaluna

Alaluna, located within Travelers, Poets & Friends in Manhattan's West Village, is a new and captivating addition to the City's dining scene. Conceptualized by chef Riccardo Orfino, it offers sophisticated ‘New Italian’ cuisine with a focus on dry aged fish. The restaurant's elegant ambiance, featuring white tablecloths, deep blue walls, and an upright piano, sets the stage for a culinary journey where traditional Italian flavors are reimagined creatively. The menu showcases dishes like "seacuterie" and tuna lasagna, surprising diners with their finesse and memorable tastes.