Champers Social Club

Champers Social Club, set in a lovingly restored historic cast-iron and brick store front in SoHo, is a reflection of the vibrant street, the storied neighborhood, and a curated and considered design aesthetic. Uniquely beautiful, casually refined, and infinitely photographable, the space is complimentary to the cultured and well-heeled crowd. Champers is led by Brenna Gilbert and Andrew McCaughan, a husband and wife team who, with more than 40+ years of executive leadership, hospitality, events production, design, and creative management in their resumes across LVMH, USHG, Shake Shack, and Anthropologie, embody the warm and approachable hospitality at the heart of the restaurant. Indulge in their French-adjacent twist on bar classics including oysters, roasted mushroom toast, deviled eggs, and the Champers Nicoise. Champers beverage program specializes in champagne. Their list includes non-traditional pours so guests can explore and discover sparkling wines from around the world. In addition, their coffee bar serves up artisanal coffee by New York favorite Joe Coffee.