Malibu Farm. Photo: Mike Szpot on behalf of the Seaport
Restaurantes
El puerto marítimo
Malibu Farm
Descripción
This sprawling, relaxed ode to Southern California is on the revamped Pier 17 in the Seaport District, sporting views of docked tall ships and the Brooklyn Bridge. Proprietor-chef Helene Henderson started out on a West Coast pier (in Malibu, naturally), with a mission to source ingredients from small farms and sustainable fisheries. Fish tacos and cauliflower crust “pizza” crowned with mozzarella and tomatoes are brightly flavored pleasures, as is the fried egg sandwich (when available)—one of the best around.
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Features
Accesibilidad
Accesible para personas en silla de ruedas
Propiedad
Propiedad de mujeres
Cocina
Estadounidense (Nueva)
Necesidades dietéticas
Sin gluten
Opciones vegetarianas
Opciones veganas
Coste
$$$$
Entretenimiento
Cena al aire libre