Courtesy of Sant Ambroeus
Restaurantes
Pueblo Oeste
Sant Ambroeus—West Village
Descripción
Shortly after the original Sant Ambroeus opened its doors in Milan in 1936, a devoted following emerged. This celebrated patisceria and confetteria became a meeting place for the local intelligentsia, whether beginning their day with Sant Ambroeus' legendary cappuccino and cornetto, savoring panini at lunch or spending their evening enjoying refined cuisine in the restaurant's elegant dining room. Sant Ambroeus translated these Old World sensibilities to modern times and imported these rich culinary traditions to New York. Each restaurant remains authentic to its Milanese origins and continues to serve culturally inspired delectables in a casual yet elegant environment.
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Features
Accesibilidad
Accesible para personas en silla de ruedas
Cocina
Italiana
Necesidades dietéticas
Opciones vegetarianas
Coste
$$$$
Tarjetas de regalo disponibles
Entretenimiento
Cena al aire libre