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RestaurantsChaChaTang
NYC Tourism + Conventions Member: Yes

Semana del restaurante NYC

Explore cientos de almuerzos de dos platos y cenas de tres platos en los cinco distritos a $30, $45 y $60.

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A platter of crispy, sliced Peking duck is served on a decorative plate with red patterns, garnished with sliced green onions and red chili peppers on a red tablecloth.
Four translucent shrimp dumplings topped with a small amount of seasoning are arranged in a bamboo steamer lined with parchment paper.
A thick, square piece of French toast is topped with a pat of butter and powdered sugar, served on a brown plate with a drizzle of syrup or glaze.
Courtesy, Cha Cha Tang
RestaurantesPueblo Oeste
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ChaChaTang

257 Sixth Ave., Manhattan, NY, 10014
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Descripción

ChaChaTang is a Chinese restaurant by Wilson Tang and John McDonald. The kitchen, led by executive chef Doron Wong, offers a playful rendition of a classic “cha chaan teng” (a Hong Kong-style cafe or diner) with a downtown fine-dining ambiance. The menu features a variety of dim sum, noodles and rice, along with chef specialities.  They offer Cantonese Roasted Duck on Friday, Saturday and Sunday, or upon request. The beverage team has curated an extensive wine list along with a collection of Asian Whiskey.  Weather permitting, ChaChaTang offers al fresco patio dining.

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(212) 645-0193

Ubicación

257 Sixth Ave. Manhattan, NY, 10014

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Contacto

  • (212) 645-0193

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Features

Cocina
  • China
Accesibilidad
  • Impresión grande
  • Accesible para personas en silla de ruedas
Propiedad
  • Propiedad de asiático-americano
Necesidades dietéticas
  • Opciones vegetarianas
  • Sin gluten
Coste
  • $$$$

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