Courtesy, Lemon Pop Agency
RestaurantesNoho
Kyu NYC
Descripción
Inspired by the global travels of their culinary team, Kyu offers a rich exploration of interpretive Asian cooking. True to its original Japanese yakiniku wood-fired grilling methods, Kyu’s signature dishes include smoked wagyu beef brisket, whole-roasted cauliflower with goat cheese and shishito herb vinaigrette, and its coveted multi-layered coconut cake. Heading Kyu’s culinary team is executive chef Nathan Pauley, an alum of Michelin-starred restaurant Piora and Gunter Seeger NY. Kyu offers a personal rendition of American BBQ with Asian inspiration and flavors.
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Features
Cocina
- Fusión asiática
- Barbacoa
- Estadounidense (Nueva)
Accesibilidad
- Accesible para personas en silla de ruedas
Necesidades dietéticas
- Sin gluten
- Opciones veganas
- Opciones vegetarianas
Coste
- $$$$$
Entretenimiento
- Bar/Salón