Courtesy, Mark's Off Madison
RestaurantesNomad
Mark's Off Madison
Descripción
Mark’s Off Madison, just off the corner of Madison Avenue and East 26th Street, is a venture from acclaimed chef Mark Strausman, formerly of Freds at Barneys New York and Campagna restaurants. The restaurant-bakery combines rustic Italian and European cooking and traditional Jewish food, so in addition to fresh homemade pastas, entrée salads and Belgian fries, there's Jewish deli rye and hand-rolled bagels and bialys.
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Features
Cocina
- Italiana
- De Europa del Este
- Delicatessen
- Continental
Accesibilidad
- Accesible para personas en silla de ruedas
Coste
- $$$$
Entretenimiento
- Cena al aire libre