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Restaurants /Mito - Bayside
NYC Tourism + Conventions Member: Yes
A plate of assorted sushi and sashimi with a variety of colorful fish, garnished with herbs and vegetables, is displayed on a marble table. Next to it, a bowl filled with ice holds more sashimi and decorative garnishes.
A table set with various plates of gourmet food, including lamb chops, sushi, and assorted appetizers. Two elegant cocktails are placed among the dishes. The setting is dimly lit, creating a sophisticated dining atmosphere.
A chef's hands preparing a dish, with one hand holding a spoon over a container with herbs. Grilled meat rests on a rack beside several small bowls of spices and herbs. Plates are stacked in the background.
Courtesy, Mito
RestaurantesBayside
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Mito - Bayside

210-35 26th Ave., Queens, NY, 11375
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Descripción

The definition of modern Japanese cuisine is innovation. It refers to a new and imaginative approach to cooking and presentation of food, it pushes the boundaries of traditional culinary techniques, and it incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Mito's esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar. With his addition to their team, the owners anticipate elevating Mito to unprecedented heights.

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(718) 819-8817
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Ubicación

210-35 26th Ave. Queens, NY, 11375

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Contacto

  • (718) 819-8817

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Features

Cocina
  • Fusión asiática
Accesibilidad
  • Accesible para personas en silla de ruedas
Propiedad
  • Propiedad de asiático-americano
Necesidades dietéticas
  • Opciones vegetarianas
Coste
  • $$$$

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