Semana del restaurante NYC
¡La mayor aventura gastronómica de Nueva York ha vuelto! Del 20 de enero al 12 de febrero, disfrute de almuerzos de 2 platos y cenas de 3 platos a 30 USD, 45 USD o 60 USD en los cinco distritos.
Nar Restaurant
Descripción
Partners Andy E. Arkun, Erhan Bahceci and Zeynep Tansug brought together a team of Turkish chefs to execute their vision of reimagined regional Turkish cuisine. Nar Restaurant sources produce from the Union Square Farmers Market and proteins from Amish Country in Pennsylvania to serve clean, organic, halal-certified food. The restaurant offers a thoughtful wine list of 100+ selections that focuses on producers from Spain, France, Italy, and Turkey. An innovative Turkish-inspired cocktail menu that uses all house made juices and syrups and Turkish ingredients headlines the bar program, which also includes an extensive selection of craft beers.
Features
- Propiedad de mujeres
- Mediterránea
- Turca
- Sin gluten
- Opciones veganas
- Opciones vegetarianas
- Bar/Salón
- $$$$


