RestaurantesMidtown East
tán By Chef Richard Sandoval
Descripción
Inspired by the vibrant spirit of Tulum and the Yucatán Peninsula, tán by Chef Richard Sandoval brings a bold and modern take on coastal Mexican cuisine to Midtown Manhattan. Featuring rebellious flavors rooted in heritage and travel, tán offers an elevated dining experience that celebrates the fire, sea, and the seasonality of Mexico. tán is open for dinner nightly, weekday lunch, and weekend brunch.
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Información adicional tab selected
Features
Cocina
- Mexicana
Accesibilidad
- Impresión grande
- Accesible para personas en silla de ruedas
Coste
- $$$$
Entretenimiento
- Bar/Salón