Photo: Alexander Thompson
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Restaurants
Spicy & Tasty
Description
The name says it all—this authentic Szechuan restaurant in Flushing specializes in fiery favorites like twice-sautéed pork, Chinese eggplant, mapo tofu and Chengdu-style cold jelly noodles. The flavors are more than just hot, bringing with them layers of intensity and a depth that you simply can’t get from non-spicy foods. There are also less spicy dishes available for the faint of heart. The friendly and helpful wait staff make it a pleasure to visit.
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Features
Cuisine
Chinoise