Manhatta
Description
Manhatta is a restaurant from Danny Meyer’s USHG, located at the top of the 28 Liberty building in Lower Manhattan. Leading the kitchen is executive chef Jason Pfeifer, whose New American cooking is served à la carte at lunch on weekdays and prix fixe at dinner and weekend lunch, with a bar menu available throughout the day. Set 60 stories high over Liberty Street with 360 degree exposures, Manhatta and its adjacent event space offer stunning views extending north to Midtown, east to Brooklyn’s bridges and waterways, and southwest to New York Harbor and the Statue of Liberty.
Semaines de participation
Veuillez noter que les samedis sont exclus et que les dimanches sont facultatifs. Assurez-vous de vérifier auprès du restaurant les heures d’ouverture et les fermetures programmées.
- Week 1 (Jan 20-Jan 25)
- Week 2 (Jan 26-Feb 1)
- Week 3 (Feb 2-Feb 8)
- Week 4 (Feb 9-Feb 12)
Repas disponibles
Veuillez noter que les options déjeuner et dîner ne sont disponibles que du lundi au vendredi
- $ 60 Lunch
- $ 60 Sunday Lunch / Brunch