Courtesy, Delmonico's
Restaurants
Lower Manhattan
Delmonico's
Description
In business since 1837, Delmonico's revolutionized the way we eat out: these guys literally invented eggs Benedict, lobster Newberg and baked Alaska, among other now-standards, and changed the face of fine dining in early America. The financial district location looks exactly like you’d expect from an old-school steak house—deep hues, dark woods and understated opulence in which to enjoy the huge Delmonico rib-eye and the Parmesan creamed spinach.
Afficher plus
Informations supplémentaires tab selected
Features
Accessibilité
- Accessibilité aux fauteuils roulants
Cuisine
- Restaurant-grill
Besoins alimentaires
- Options végétaliennes
- Options végétariennes
- Sans gluten
Prestations
- Salle(s) privée(s)
Coût
- $$$$$


