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Restaurants /Don Angie

NYC Tourism + Conventions Member: Yes

A white dish filled with rolled pasta in tomato sauce and topped with herbs sits on a table, surrounded by grilled bread slices and bowls of other Italian dishes.

A table set with various dishes, including a platter of rolled pasta in tomato sauce, a plate of steak with grilled lemon, salad-topped flatbread, a kale and nut salad, and a small bowl of another side dish.

A busy restaurant filled with people dining at tables. Warm lighting, modern decor, and large windows create a lively, inviting atmosphere. A woman stands near a counter using a tablet.

Don Angie. Photo: Alex Staniloff

RestaurantsWest Village

Don Angie

place

103 Greenwich Ave., Manhattan, NY, 10014

Voir le site Webcall_made

Description

Prepare to be astonished by the beauty and flavor of two-toned caramelle: pasta that’s crafted to look like wrapped, striped candy and filled with buffalo milk ricotta. Husband-and-wife team Scott Tacinelli and Angie Rito (ex-Quality Italian) make other Italian-American showstoppers like giant garlic flatbread stuffed with cheese and prime rib braciole for two. The 60-seat West Village corner space is lively and chic, the mood heightened by Italian wine and cocktails.

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call

(212) 889-8884

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Lieu

103 Greenwich Ave. Manhattan, NY, 10014

Obtenir des instructions

north_east

Contact

(212) 889-8884

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Features

Cuisine

Italienne

Coût

$$$

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