Excuse My French. Photo: Patric Dolande
RestaurantsCôté est inférieur
Excuse My French
Out of Business
Description
With its cozy 1920s French look, Excuse My French is a small slip-down-the-basement bistro that feels like a speakeasy but offers much more. Paris-born chef Johann Giraud created a French tapas-style menu that ranges from a classic cheese platter with warm baguette and fig jam to tasty beef sliders with his “grand-ma” sauce. Vegetarian, fish and seasonal salads options are also part of the menu. The cocktails are a tribute to the first half of the 20th century, rescuing old liquors and aperitifs that pair with the French tapas.
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Features
Propriété
- Détenu par LGBTQ+
- Propriété latino
Cuisine
- Française
Coût
- $$$
Type
- Bar
- Cocktails
- Spécialité