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Restaurants /Nudibranch
NYC Tourism + Conventions Member: Yes
A chef’s hands plate grilled leafy greens and a glazed steak beside a swirl of creamy mashed potatoes on a white dish.
A fried chicken sandwich with coleslaw on a brioche bun sits on a plate, with a knife stabbed through the top. Blurred kitchen items and a bottle of sauce are visible in the background.
NUDIBRANCH_23100729373-1_F0596132-BC58-4FA1-911C2C9104482FF2_1b86aa2c-b678-4971-90f0b28bbe183513
Courtesy, Nudibranch
RestaurantsVillage Est
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Nudibranch

125 First Ave., Manhattan, NY, 10003
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Description

Nudibranch, named after the species of colorful and diverse sea slugs, is a Korean-Spanish restaurant that serves thoughtful small plates and juicy wines in a chic space in the East Village...plus cocktails and porrons. Owned by chefs Jeffrey Kim and Matthew Lee, Nudibranch was a winner of Esquire magazine's Top 40 New restaurants in America 2022, and The Infatuation’s Best New Restaurants in New York 2022.

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Lieu

125 First Ave. Manhattan, NY, 10003

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Features

Cuisine
  • Coréenne
  • Espagnole
Accessibilité
  • Accessibilité aux fauteuils roulants
Propriété
  • Détenu par des Asiatiques-Américains
Besoins alimentaires
  • Sans gluten
Coût
  • $$$$

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