RestaurantsAu bord de la baie
Papazzio
Description
Opened in 1990 at the same location where the owner’s uncle operated a beauty salon for 30 years prior, Papazzio serves a unique fusion of Northern and Southern Italian cuisine in generous portions. Signature dishes include Papazzio’s Baked Clam appetizer, which swims in a delicious lemon-butter sauce, and Pollo Tuscany, chicken, sausage, peppers and onions in a light garlic sauce served over fettuccine.
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Features
Accessibilité
Accessibilité aux fauteuils roulants
Propriété
Propriétaire féminin
Cuisine
Italienne
Besoins diététiques
Sans gluten
Coût
$$$$
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