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Restaurants /Vallata

NYC Tourism + Conventions Member: Yes

Colorful salad with grilled yellow squash, zucchini ribbons, fresh basil leaves, chopped herbs, diced red onions, and crispy bread pieces on a red and white plate.

A plate of spaghetti with clams in shells, garnished with chopped parsley and sliced garlic in a light sauce, served in a red-rimmed bowl.

Courtesy, Vallata

RestaurantsGramercy

Vallata

place

47 E. 19th St., Manhattan, NY, 10003

Voir le site Webcall_made

Description

Inspired by his family and their home-cooked meals, Vallata is celebrity chef Tom Colicchio's first-ever Italian restaurant. First a pop-up, now a permanent resident located just steps from Union Square Park, Vallata shares straightforward Italian cooking in an intimate and eclectic space. This neighborhood trattoria, open for lunch, dinner and weekend brunch, serves simple, straightforward dishes that are fully executed in a lively open kitchen (and also available for pickup and delivery). Vallata aims to remind us of the connective powers of food and family.

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call

(212) 461-4300

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Lieu

47 E. 19th St. Manhattan, NY, 10003

Obtenir des instructions

north_east

Contact

(212) 461-4300

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Features

Accessibilité

En gros caractères
Accessibilité aux fauteuils roulants

Cuisine

Italienne

Besoins alimentaires

Options végétariennes
Options végétaliennes
Sans gluten

Coût

$$$$

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