NYC Restaurant Week
NYC’s biggest dining adventure is back! From Jan 20–Feb 12, enjoy 2-course lunches and 3-course dinners at $30, $45 or $60 across all five boroughs.
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Courtesy, Barawine
NightlifeHarlem
Barawine
Description
This chic wine bar—overseen by Fabrice Warin, a restaurateur with roots in upmarket New York institutions like François Payard Bakery and Le Cercle Rouge—is an oenophile’s dream. It has a list of 200 wines by the bottle, originating from vineyards in South Africa, Europe, the US and Australia. If you’re not in the mood for vino, you can still avail yourself of the spot’s craft beer selection or bistro fare like branzino Provencal and roasted duck.
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Features
Accessibility
- Large Print
- Wheelchair Accessible
Cuisine
- French
Dietary Needs
- Vegetarian Options
Type
- Wine
- Bar
- Cocktails
Cost
- $$$$