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Discover One Dish

Go behind the scenes with NYC chefs to watch their most-loved dishes come to life.

In this video series, we asked a few NYC chefs to pick one beloved dish off their menus. Join us as we step into their kitchens and watch them create and plate their "One Dish," giving us an inside look at their process and some tips on how to pair and share these menu favorites.

SEASON 1

@ConsumingCouple takes us inside some of NYC’s top restaurants: Tanoreen with chef Rawia Bishara, Le B. with chef Angie Mar, ABCv with chef Neal Harden and Hav & Mar with chef Fariyal Abdullahi.

SEASON 2

Justin Wu (@hungryartistny) creates illustrations of his favorite NYC eats while introducing us to a few signature dishes at some of the City's favorite restaurants: Nami Nori, Maison Passerelle and Lex Yard. Stay tuned for more!

BEHIND THE DISH: MEET THE CHEFS

Read the chefs' own words on the inspiration behind each dish, how ingredients are sourced and how to best pair it with fare from their menus.

Tasting Maison Passerelle’s Coconut Chiboust with Chef Rachel Green
Article

Tasting Maison Passerelle’s Coconut Chiboust with Chef Rachel Green

We spoke with Green about creating the chiboust, what makes the dish work and her move from savory to sweet.

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