De Mole. Photo: Vincent Tullo
Restaurantes
De Mole - Sunnyside
Descrição
Chef Jose Luis Flores oversees a kitchen that specializes in mole poblano—in fact, there’s a whole section of the menu dedicated to it. Other regional Mexican dishes are on offer, as are standards like burritos and tacos, along with daily specials.
Mostrar mais
Features
Necessidades alimentares
Sem glúten
Opções vegetarianas
Opções veganas
Acessibilidade
Acessível para cadeirantes
Culinária
Mexicano

