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Restaurant WeekAperiBar
A table set with various dishes including Caesar salad, sliced bread on a wooden board, a Caprese salad, a mixed greens salad, glasses of white and red wine, a menu labeled "APRILBAR," and patterned plates.
A bowl of creamy pasta topped with roasted cauliflower sits on a wooden table, next to a plate of salad, a dish of meatballs in sauce, a wine glass, a fork, and a white napkin with red stripes.
A hand garnishes a bright red cocktail in a wine glass with an orange slice. The drink is topped with ice and the background is dark, highlighting the vibrant colors of the cocktail.
Hands grab slices of Margherita pizza from a plate, surrounded by pasta, salad, olives, focaccia, and drinks on a dark table.
A wood-fired pizza topped with basil sits on a plate next to cocktails, a bowl of mixed olives with lemon, and empty gray plates on a wooden table.
RestaurantsTimes Square/Theatre District

AperiBar

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Description

A chic restaurant and cocktail bar by Charlie Palmer Collective, AperiBar serves uncomplicated food and cocktails in warm, stylish surroundings that invite conversation and sharing. It's a fresh, Italianesque concept by celebrated master chef and entrepreneur Charlie Palmer. The menu offers small and large plates perfect for sharing and lingering at the table over wine or an aperitif. In the morning, there's coffee, pastry, fruit and yogurt or a breakfast pizza. Or enjoy dinner with antipasti, oysters and crudo of the day, salads, pizza, pasta as well as some of Charlie's favorites from land and sea.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 45 Dinner
  • $ 45 Sunday Dinner

Location

Luma Hotel Times Square 120 W. 41st St., Manhattan, NY, 10036

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Contact

  • (212) 730-8900

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