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Restaurant WeekAyza Wine & Chocolate Bar
A plate with a seared salmon fillet topped with a lemon slice, served over roasted potatoes and asparagus, garnished with sauce. A flower and a card with a cat logo are nearby on the table.
A roasted chicken thigh served on a bed of vegetables and creamy green sauce, garnished with microgreens on a blue-rimmed plate. A pink drink is blurred in the background.
A person uses a fork and spoon to twirl a serving of spaghetti topped with grated cheese in a black bowl, with a wine glass and golden bottle in the background.
A rustic table with scattered gourmet items: a spilled red wine glass, assorted cheeses, bread, chocolate, strawberries, and truffles. A wine cork and chocolate bar are nearby, creating an inviting culinary scene.
A small cast iron skillet filled with a chocolate dessert topped with a scoop of vanilla ice cream, chocolate sauce, sliced strawberries, and mint leaves. It's placed on a wooden board, with a person sitting nearby.
A wooden board displays four glasses of red wine paired with different pieces of chocolate. Each glass has a unique type of chocolate beside it, ranging from bars to square pieces, arranged neatly on the textured surface.
A creamy cocktail in a martini glass, topped with shaved chocolate and crushed freeze-dried raspberries. The drink is set on a dark, blurred background.
RestaurantsKoreatown

Ayza Wine & Chocolate Bar

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Description

Ayza Wine & Chocolate Bar, conveniently located near the Empire State Building and Macy’s since 2007, celebrates New York's rich diversity and vibrant spirit. Their signature pairing of fine wines and gourmet chocolates offers a unique indulgence for wine lovers and sweet tooths alike. Ayza's original chocolate martinis are always a guest favorite. In addition to these pairings, they offer a full menu catering to all tastes, from fine dining in a casual, elegant setting to a relaxed space to unwind. Enjoy an impeccable experience amid sleek, modern décor as you choose from more than 100 fine wines and champagnes from around the world. Meet friends or have drinks after work in an elegant, comfortable atmosphere, and take advantage of their enclosed heated garden. Choose from a full menu of salads, tapas, main courses, savory cheese and charcuterie, Jacques Torres chocolates, chocolate martinis and more.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)
  • Week 4 (Aug 10-Aug 16)
  • Week 5 (Aug 17-Aug 23)
  • Week 6 (Aug 24-Aug 31)
  • Week 7 (Sept 1-Sept 6)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 45 Dinner
  • $ 45 Sunday Dinner
See Menu

Location

11 W. 31st St. Manhattan, NY, 10001

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Contact

  • (212) 714-2992

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