Description
This clubby Financial District spot serves steakhouse classics and Asian dishes in an airy industrial space. Dine on strip steak, rib-eye or filet mignon, and enjoy clever appetizers like deli-sandwich-influenced dumplings (including pastrami and Rueben). There are plenty of other options, too—including chopped house salads, Kung Pao chicken and a slow-roasted seven-pound Peking duck.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.