Bustan
Description
Bustan—meaning "garden" or "orchard" in Hebrew, Arabic and ancient Aramaic—blossoms with a contemporary pan-Mediterranean vibe that extends the shores of Southern Europe, Western Asian and North Africa to Manhattan's Upper West Side. Showcasing the region's culinary diversity, Bustan stands out with a distinctive palate-enticing multicultural approach to food and drink. That multicultural approach extends to the look of their intimate space, which draws from a broad spectrum of Mediterranean motifs, masterfully melded to create an exuberantly energized atmosphere. That atmosphere encourages the epicurean exploration of their menus with the polished guidance of a congenial staff that's well-versed in the provenance of their food and beverage offerings. Bustan realizes the vision of proprietor Tuvia Feldman to present New Yorkers with the eclectic gastronomic style and fabled hospitality of Israel.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (July 20-July 26)
- Week 2 (July 27-Aug 2)
- Week 3 (Aug 3-Aug 9)
- Week 4 (Aug 10-Aug 16)
- Week 5 (Aug 17-Aug 23)
- Week 6 (Aug 24-Aug 31)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 60 Dinner
- $ 60 Sunday Dinner