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Restaurant WeekChaChaTang
A platter of crispy, sliced Peking duck is served on a decorative plate with red patterns, garnished with sliced green onions and red chili peppers on a red tablecloth.
Four translucent shrimp dumplings topped with a small amount of seasoning are arranged in a bamboo steamer lined with parchment paper.
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A plate of grilled fish topped with fresh microgreens and sliced red chili, served with sauce and garnished with two long green leaves, on a white plate against a pink background.
A white bowl filled with stir-fried noodles, bean sprouts, green onions, and a soft-boiled egg on top, garnished with microgreens.
A thick, square piece of French toast is topped with a pat of butter and powdered sugar, served on a brown plate with a drizzle of syrup or glaze.
RestaurantsWest Village

ChaChaTang

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Description

ChaChaTang is a Chinese restaurant by Wilson Tang and John McDonald. The kitchen, led by executive chef Doron Wong, offers a playful rendition of a classic “cha chaan teng” (a Hong Kong-style cafe or diner) with a downtown fine-dining ambiance. The menu features a variety of dim sum, noodles and rice, along with chef specialities. They offer Cantonese Roasted Duck on Friday, Saturday and Sunday, or upon request. The beverage team has curated an extensive wine list along with a collection of Asian Whiskey. Weather permitting, ChaChaTang offers al fresco patio dining.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)
  • Week 4 (Aug 10-Aug 16)
  • Week 5 (Aug 17-Aug 23)
  • Week 6 (Aug 24-Aug 31)
  • Week undefined (Sept 1-Sept 6)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 60 Dinner
  • $ 45 Sunday Lunch / Brunch
  • $ 60 Sunday Dinner

Location

257 Sixth Ave. Manhattan, NY, 10014

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Contact

  • (212) 645-0193

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