Club A Steakhouse
Description
Not far from Sutton Place and the Queensboro Bridge, this creation of restaurateur Bruno Selimaj (of Bruno Restaurant fame) combines characteristics of a traditional steakhouse with New World modernism in both the menu and decor. Executive chef Jean Christophe Villard—a Five Star Diamond Award winner formerly of such notables as Les Deux Gamins, Cafe Centro and Bobby Van's Steakhouse—offers an expectation of culinary perfection, whether it's the Prime dry aged Porterhouse steak or the grilled Atlantic blue fin tuna. Musical director Daniel Nye hosts the second floor piano lounge nightly, as he did at Bruno Restaurant.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (July 20-July 26)
- Week 2 (July 27-Aug 2)
- Week 3 (Aug 3-Aug 9)
- Week 4 (Aug 10-Aug 16)
- Week 5 (Aug 17-Aug 23)
- Week 6 (Aug 24-Aug 31)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 60 Dinner
- $ 60 Sunday Dinner