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Restaurant WeekDa Andrea - Chelsea

A plate with a grilled pork chop, roasted corn on the cob, carrots, potatoes, and fresh herbs, all topped with a brown sauce, served on a white dish.

A white plate with five ravioli pieces in a creamy yellow saffron sauce, garnished with fresh parsley in the center. A fork and a glass are visible at the edges of the image.

A white plate with eggplant parmesan topped with tomato sauce, melted cheese, and fresh basil, set on a brown placemat with a fork and knife beside it.

A table set for two with wine glasses, plates, and a small vase of red flowers, surrounded by lush pink and green foliage in an outdoor restaurant setting.

A bartender in a white shirt and black apron pours liquid from a bottle into one of four pink cocktails lined up on a marble bar counter. The background features shelves with various bottles and cocktail shakers.

A creamy dessert topped with cocoa powder and fresh mint leaves is served on a plate. It is surrounded by blackberries and a sliced strawberry, with a dusting of powdered sugar.

Elegant restaurant interior with rustic decor, featuring brown wooden tables and chairs, tan cushioned seating, and a mirrored wall. Greenery and chandeliers add to the cozy, sophisticated atmosphere. Tables are set with white plates and glassware.

A gourmet dish featuring seared salmon atop a bed of greens and cherry tomatoes, garnished with a purple orchid and lemon wedge. It's presented on a white plate with a glass of wine and a small dish of olive oil in the background.

A plate of seafood pasta features mussels, lobster, and tagliatelle noodles garnished with fresh basil. A spoon and fork rest on the side. In the background, a glass of water and another seafood dish can be seen on the table.

A plate of tagliatelle pasta is topped with a rich, red tomato sauce. A fork twirls a portion of the pasta above the plate. A glass of red wine sits nearby on the table.

A white plate of pasta with a creamy green pesto sauce, grated cheese, and chunks of chicken. A purple flower garnishes the dish, adding a pop of color. A drink and some condiments are blurred in the background.

The image shows a restaurant sign for "Da Andrea Ristorante" with vibrant pink flowers cascading above it. The sign mentions the restaurant was established in 2001.

RestaurantsChelsea

Da Andrea - Chelsea

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Description

Da Andrea is a neighborhood Italian ristorante located in Chelsea in Manhattan. Experience the beauty of authentic Italian dining with a menu that specializes in the art of homemade pasta, traditional Italian dishes, delicious risottos, and more. Each dish is meticulously prepared with fresh, locally sourced ingredients and an abundance of experience. Dining is a shared experience and every detail matters. Whether you’re in the mood for a glass of wine or a full four-course meal, Da Andrea takes patrons on a delectable journey in a warm and inviting ambiance.

Additional Info tab selected

Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

Week 1 (July 20-July 26)
Week 2 (July 27-Aug 2)
Week 3 (Aug 3-Aug 9)
Week 4 (Aug 10-Aug 16)
Week 5 (Aug 17-Aug 23)
Week 6 (Aug 24-Aug 31)
Week 7 (Sept 1-Sept 6)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

$ 30 Lunch
$ 60 Dinner
$ 60 Sunday Dinner

Location

160 Eighth Ave. Manhattan, NY, 10011

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Contact

(212) 354-5971
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