Dagon
Description
This stellar Middle Eastern restaurant is exactly what the Upper West Side needed: adventurous yet soothing food served in a polished, vibrant dining room. There is plenty of outdoor seating, an open kitchen and a long, curving bar featuring innovative cocktails. Go with a group and share whipped eggplant with preserved lemon, Sasso chicken liver mousse sweetened with date syrup, pomegranate-glazed salmon, harissa barbecue chicken and delectably crisp, roasted lamb. The fresh-baked flatbread and Jerusalem bagel are also divine.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (Jan 20-Jan 25)
- Week 2 (Jan 26-Feb 1)
- Week 3 (Feb 2-Feb 8)
- Week 4 (Feb 9-Feb 12)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 45 Lunch
- $ 60 Dinner
- $ 60 Sunday Dinner