Description
Margaritas and Mexican cuisine meet serious south-of-the-border style at this boisterous, popular mega-eatery. With more than 100 types of tequila, Dos Caminos easily attracts the after-work crowd for creative libations like the chile-infused Cosmos del Diablo and addictive appetizers such as fresh guacamole prepared table-side and plantain-stuffed empanadas. But its inventive renditions of traditional Latin cooking, including Black Angus skirt steak and coconut-strawberry tres leches cake, should lure folks to linger past cocktail hour.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.