La Pecora Bianca Upper East Side
Description
La Pecora Bianca Upper East Side offers a relaxed, all-day dining experience with approachable, quality Italian food, in a stylish and comfortable setting. They take Italian food back to its roots as a local and seasonal cuisine, with a menu that centers around house-made pastas and modern takes on classic Italian fare. All of La Pecora Bianca's pastas, including their signature rigatoni vodka, gramigna, and tagliatelle bolognese, are made daily in-house. Their drinks are inspired by the tradition of aperitivo hour on the ‘Piazza,’ and feature the La Pecora Rosa organic rosé, an extensive selection of spritzes and negronis, and signature cocktails built around Italian Amari.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (July 20-July 26)
- Week 2 (July 27-Aug 2)
- Week 3 (Aug 3-Aug 9)
- Week 4 (Aug 10-Aug 16)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 30 Lunch
- $ 45 Dinner
- $ 45 Sunday Dinner