Laut
Description
Laut, located at Union Square, was one of the first Malaysian restaurants to receive a Michelin Star in NYC. They focus on presenting the best recipes, dishes and flavors from South East Asia, with a goal of preserving the flavor profiles of each dish while maintaining the integrity of each cuisine. The only way to achieve that is to recreate them from scratch with regionally authentic spices and the freshest ingredients. Take an adventuruous journey through their menu, which ranges from local favorites, street foods, different curries, spicy and sour broths, satays, noodles, bread (roti), and rice dishes.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (July 20-July 26)
- Week 2 (July 27-Aug 2)
- Week 3 (Aug 3-Aug 9)
- Week 4 (Aug 10-Aug 16)
- Week 5 (Aug 17-Aug 23)
- Week 6 (Aug 24-Aug 31)
- Week undefined (Sept 1-Sept 6)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 60 Dinner