Description
Le Rock is a bustling French Brasserie that serves traditional French fare alongside some more unexpected offerings, such as crisp barbajuans, Duck au Épices, and Halibut au Vin Jaune. To celebrate New York Restaurant Week, Le Rock offers a four-course lunch menu featuring its signature dishes and seasonal selections.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.