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Restaurant WeekMēdüzā Mediterrania
Grilled whole fish served on a brown plate with herbs, a charred lemon half, and a small garnish; wooden table and a glass of white wine in the background.
A brown bowl of pasta garnished with fresh herbs and shaved black truffles sits on a wooden surface.
A rectangular pastry topped with whipped cream, edible gold, and edible flowers sits on a brown plate with a red sauce and powdered sugar.
A plate of beef carpaccio topped with sliced truffles, greens, micro herbs, capers, sauce, and edible flowers, served on a brown ceramic dish.
A small cake topped with mixed berries sits on a round plate next to a scoop of vanilla ice cream, with leaves and dark background.
RestaurantsMeatpacking District

Mēdüzā Mediterrania

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Description

Mēdüzā Mediterrania is a lively fine dining restaurant in Manhattan's Meatpacking District that serves Mediterranean-inspired cuisine in an immersive, upscale setting. The menu features mezze, raw bar selections, robata-grilled dishes, pastas, seafood, steaks and craft cocktails, with an energetic atmosphere designed for NYC dinner, drinks, celebrations and late-night dining.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 5 (Aug 17-Aug 23)
  • Week 6 (Aug 24-Aug 31)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 60 Dinner
  • $ 60 Sunday Dinner
See Menu

Location

657 Hudson St. Manhattan, NY, 10014

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Contact

  • (646) 435-6544

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