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Restaurant WeekOcean Prime
Grilled salmon fillet served on a bed of rice, topped with julienned vegetables, and surrounded by a brown sauce on a white plate.
Photo: I Crave
Outdoor restaurant seating area with wooden tables, black woven chairs, rolled napkins, glassware, and modern hanging lights. Green plants line the sides and large windows reflect the interior.
A white plate with a grilled filet mignon topped with three sautéed shrimp and creamy sauce, garnished with herbs. A glass of white wine sits next to the plate on a white tablecloth.
Exterior view of Ocean Prime restaurant at night, with large illuminated sign, modern glass facade, potted plants at the entrance, and warm lighting visible inside.
RestaurantsMidtown West

Ocean Prime

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Description

This award-winning restaurant and lounge from renowned restaurateur Cameron Mitchell is designed to please all palates. The chef-led menu unites fresh seafood and choice steaks, while a service team steeped in the traditions of Midwestern hospitality works to ensure that each and every guest feels like a VIP. With its exceptional food and drink and a luxurious atmosphere, this distinctive Midtown spot is an ideal place to socialize, talk business, celebrate and indulge.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)
  • Week 4 (Aug 10-Aug 16)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 60 Lunch
  • $ 60 Dinner
See Menu

Location

123 W. 52nd St. Manhattan, NY, 10019

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Contact

  • (212) 956-1404

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