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Restaurant WeekOceana
A white plate with thinly sliced fish, topped with small dollops of cream, garnished with herbs and sliced orange vegetables. A glass of white wine and a bowl of seafood are in the background on a marble surface.
A dish of spaghetti with herbs and seafood is served in a white bowl on a wooden table. Another bowl is in the background. A glass of white wine and a wine bottle are beside the main dish.
A dish featuring seared scallops on a rich orange sauce, garnished with clams, zucchini, and herbs. It's elegantly presented in a textured dark bowl on a wooden table, with a partial view of another dish and a wine glass beside it.
A stylish bar with a marble countertop and wooden barstools. Shelves stocked with bottles are visible in the background. Hanging wine glasses and pendant lights add a touch of elegance. The floor features a geometric pattern.
RestaurantsMidtown West

Oceana

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Description

Oceana, the acclaimed American seafood restaurant and flagship of the Livanos Restaurant Group, is located on 49th Street close to Rockefeller Center, Radio City Music Hall, and Broadway’s famed theaters. A beloved New York City dining destination since 1992, Oceana is renowned for exceptional hospitality, an award-winning wine list, and world-class cuisine from executive chef Craig Dima.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)
  • Week 4 (Aug 10-Aug 16)
  • Week 5 (Aug 17-Aug 23)
  • Week 6 (Aug 24-Aug 31)
  • Week 7 (Sept 1-Sept 6)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 60 Dinner
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Location

120 W. 49th St. Manhattan, NY, 10020

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Contact

  • (212) 759-5941

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