The Ribbon—Upper West Side
Description
The Ribbon is Blue Ribbon Restaurants' first restaurant on the Upper West Side. Zagat and Michelin recommended in 2017, The Ribbon presents spit-roasted meats, seafood and Blue Ribbon classics in polished surrounds with rustic touches. There’s also an extensive bar and whiskey program. The Ribbon also offers an enclosed private dining room for up to 10 guests while the spacious main dining room is perfect for large parties, and a communal area is ideal for networking.
Weeks Participating
Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.
- Week 1 (Jan 20-Jan 25)
- Week 2 (Jan 26-Feb 1)
- Week 3 (Feb 2-Feb 8)
- Week 4 (Feb 9-Feb 12)
Meals Available
Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.
- $ 45 Lunch
- $ 60 Dinner
- $ 60 Sunday Dinner