232 Bleecker
Description
232 Bleecker is a neighborhood restaurant from Dig Food Group and chef Zach Schulz (formerly of Eleven Madison Park and the Nomad), where vegetable-forward dishes take center stage in a historic West Village location. They highlight a deep connection to local producers and purveyors, which includes their own farm, Dig Acres, in upstate New York. In addition to the veggie-forward focus, the menu is rounded out with homemade pastas, quality-sourced meats and a tightly curated wine list focused on smaller farmers and grower-producers.
Features
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