Courtesy, Antonucci Cafe
RestaurantsUpper East Side
Antonucci Cafe
Description
This Upper East Side restaurant is helmed by Francesco Antonuccci, a Venetian-born chef Francesco Antonucci who prepares Italian classics and original creations. The braised artichokes, risotto and fresh, homemade pastas—such as duck ravioli and spaghetti chitarra—are particular favorites.
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Features
Cuisine
Italian
Cost
$$$$
Amenities
Outdoor Dining
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