Café Cluny
Description
Located in the West Village, Café Cluny is a bistro that feels like a second home. The fare is a modern twist on seasonal French American cuisine by restaurateur Keith McNally (of the famed Odeon and Café Luxembourg), with dishes like steak tartare, frisée salad aux lardons and a classic steak frites au poivre. Weekend brunch is a popular affair with the likes of acai bowls, steel cut Irish oatmeal and omelets on the menu, just to name a few.
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