NYC Restaurant Week
Explore hundreds of 2-course lunches and 3-course dinners across all five boroughs at $30, $45 and $60.
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Courtesy, Tao Group Hospitality
RestaurantsEast Village
Cathédrale
Description
With a carefully curated menu, chef Jason Hall adds his own unique twist on classic French-Mediterranean cuisine that paints a picture of the coastal cuisine of Southern France, with brushstrokes of Italy, Spain and Greece, in a staggering setting. Watch the chefs bring your meal to life in an open-hearth kitchen, while you sip on a cocktail amongst good company.
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Features
Cuisine
- French
- Mediterranean
Dietary Needs
- Organic
- Vegetarian Options
- Vegan Options
- Gluten-Free
Accessibility
- Wheelchair Accessible
Cost
- $$$$
Amenities
- Outdoor Dining