Courtesy, Mito
Restaurants
Au bord de la baie
Mito - Bayside
Description
The definition of modern Japanese cuisine is innovation. It refers to a new and imaginative approach to cooking and presentation of food, it pushes the boundaries of traditional culinary techniques, and it incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Mito's esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar. With his addition to their team, the owners anticipate elevating Mito to unprecedented heights.
Afficher plus
Features
Accessibilité
Accessibilité aux fauteuils roulants
Propriété
Détenu par des Asiatiques-Américains
Cuisine
Asiatique fusion
Besoins diététiques
Options végétariennes
Coût
$$$$