NYC Restaurant Week
From July 21 to August 17, explore hundreds of 2-course lunches and 3-course dinners across all five boroughs at $30, $45 and $60.
Find a Table
Mito - Bayside
Description
The definition of modern Japanese cuisine is innovation. It refers to a new and imaginative approach to cooking and presentation of food, it pushes the boundaries of traditional culinary techniques, and it incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Mito's esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar. With his addition to their team, the owners anticipate elevating Mito to unprecedented heights.
Features
Top Places to Visit in NYC Right Now
Center for Brooklyn History
Founded in 1863 as the Brooklyn Historical Society, the center preserves the borough's 400-year history.
Socrates Sculpture Park
This internationally renowned outdoor museum and park offers a host of free programs and events.
Governors Island
A former military outpost is now a recreational oasis just a short ferry ride from Lower Manhattan or Brooklyn. Come to cycle, picnic and see public art.
