NYC Restaurant Week
NYC’s biggest dining adventure is back! From Jan 20–Feb 12, enjoy 2-course lunches and 3-course dinners at $30, $45 or $60 across all five boroughs.
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Restaurants
Midtown West
Noodle Bar - Uptown
Description
In 2004, Chef David Chang opened his first restaurant, Momofuku Noodle Bar, in the East Village of Manhattan. Noodle Bar serves a constantly changing roster of noodles, steamed breads, soft serve, and daily dishes. This newer outpost is located Uptown at Columbus Circle.
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Features
Accessibility
Wheelchair Accessible
Ownership
Asian American Owned
Cuisine
Asian Fusion
Korean
American (New)
Cost
$$$