NYC Restaurant Week
From July 21 to August 17, explore hundreds of 2-course lunches and 3-course dinners across all five boroughs at $30, $45 and $60.
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RestaurantsUpper West Side
Pappardella
Description
This longstanding Italian restaurant—around since 1983—serves Tuscan cuisine, along the lines of cured meats, grilled steak, tagliatelle spinachi and an array of pizzas and other pastas.
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Features
Accessibility
Wheelchair Accessible
Cuisine
Italian
Dieitary Needs
Gluten-Free
Vegetarian Options
Vegan Options
Ownership
Woman Owned
Amenities
Outdoor Dining
Cost
$$$$
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