RestaurantsUpper East Side
Pascalou
Description
Chef-and-wife-owned Pascalou is an intimate, authentic French bistro in the Carnegie Hill neighborhood on the Upper East Side. Their menu ranges from appetizers like French onion soup to pastas like seafood risotto and entrées like lamb or chicken tagine and duck breast au poivre.
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Features
Accessibility
Large Print
Wheelchair Accessible
Ownership
Woman Owned
Cuisine
French
Amenities
Outdoor Dining
Cost
$$$$
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