Courtesy, Rai Rai Ken - East Village
RestaurantsEast Village
Rai Rai Ken - East Village
Description
Rai Rai Ken, one of the first ramen shops in New York City, focuses on Tokyo-style shitamachi ramen. Shoyu (soy sauce broth) and shio (sea salt broth) ramen are among the types you'll find, but all have light and clean broth, MSG-free ingredients made from scratch and noodle dough that complements each savory slurp.
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Features
Cuisine
Japanese / Sushi
Cost
$$$
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