Wayla

Peering down at Wayla’s unassuming basement entrance, you might not expect the restaurant to open into a stylish dining area and a charming patio. The menu from Bangkok native Tom Naumsuwan focuses on homestyle Thai dishes. Definitely order the chicken wings with plum sauce, lobster with rice noodles and lump-crab fried rice. Enjoy a creative cocktail, like the indigo Sway Layla (gin, butterfly pea blossom, cucumber, lemon and shiso), in the relaxed backyard space to make your dining experience feel even more like an exotic getaway.